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Reservations:

(914) 232-3212

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Eggplant Parmigiana

Stuffed Tomatoes with Sausage and Garlic Breadcrumbs

Beef Short Ribs in a Red Wine Chocolate Sauce

Caprese Salad

Veal stew with potatoes and carrots

Fig Tart

Tomato Onion Cucumber Salad

Chocolate Amaretto Cake

Bone-In Tomahawk Steak

Veal Sorrentino

Raspberry Tiramisu with Nutella Drizzle

Watermelon Salad

Custart Berry Tart

Pork Tenderloin with a Port Wine Cherry Sauce

Panzanella Salad

Beef Tenderloin with Broccoli Rabe and Roasted Potatoes

Eggplant Stack

Porchetta (pork tenderloin rolled in pork skin) with Broccoli Rabe and Roasted Potatoes

Berry Parfait in glass

Homemade Italian Ricotta Cheesecake with Berry Salad

Panko breaded Jumbo Shrimp over Avocado Salad

Chicken Salad Platter

Watermelon Salad with Goat Cheese

Prosciutto Wrapped Figs with Garden Tomatoes

Figs with Goat Cheese, Prosciutto, and fresh Watermelon

Veal Vesuvio

Peppino's Ristorante Catering

Italian Style Philly Cheese Steak

Warm Apple Compote with Walnuts and Raisins

Warm Zeppoli with Nutella drizzle

Swordfish and Mussel Stew

Imported Burrata Mozzarella

Pasta e Piselli

Homestyle Meatloaf with Horseradish Mashed Potatoes and Escarole

Wines

Watermelon Martini

Blueberry Mojito

Front of Restaurant

Front of Restaurant

Bar area wth fireplace

Bar area

Bar area

Bar area with fireplace

Outdoor dining

Outdoor dining

Front of Restaurant

Outdoor dining

Bar area

Main dining room

Bar area

116 KATONAH AVENUE, KATONAH, NEW YORK

(914) 232-3212